The Risk Assessment and Safety of Bioactive Substances in Food Supplements

To fill the needs of regulators and scientific bodies for quantitative safety assessment of bioactive substances, this report details risk assessments performed on a selection of bioactive substances in food. Click here to download the publication (PDF).

Disclaimer: This is a linked article to the International Alliance of Dietary/Food Supplement Associations (IADSA), of which the ASEAN Alliance of Health Supplement Associations (AAHSA) is a member of. MADSA is a member organisation of AAHSA. The full copyright of this publication belongs solely to IADSA.