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Nutrition, Health Ageing and Public Policy

21 July 2022

This review explores the factors that influence nutritional status in older people and describes the physical and cognitive changes that can lead to years of lost good health. It highlights the overwhelming evidence which demonstrates that good nutrition and specific nutrients and other food substances can play a major role in maintaining and enhancing physical and mental performance as well as delaying the onset of chronic diseases. Click here to download the publication (PDF).


Disclaimer: This is a linked article to the International Alliance of Dietary/Food Supplement Associations (IADSA), of which the ASEAN Alliance of Health Supplement Associations (AAHSA) is a member of. MADSA is a member organisation of AAHSA. The full copyright of this publication belongs solely to IADSA.

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